Salame di sina nero (200g)

Salame di Suino Nero is a true representation of Italian craftsmanship, made from the highly regarded Suino Nero, a breed of pig famous for its exceptional taste and marbling. This traditional salami is produced using only the best cuts of meat, which are carefully seasoned with salt, pepper, and select spices. The meat is then slowly cured over several months, allowing the flavors to develop and deepen.

The result is a salami with a beautifully balanced taste – rich, savory, and slightly sweet. Its soft texture and delicate marbling make every bite melt in your mouth. Salame di Suino Nero is perfect for a wide variety of dishes. It shines on a charcuterie board, pairing well with aged cheeses, olives, and fine bread. It also elevates sandwiches, pasta dishes, or even as a gourmet snack on its own.

Enjoy the authentic taste of Italy with every slice of Salame di Suino Nero, bringing a taste of tradition and quality to your kitchen. Whether for a special occasion or everyday indulgence, this salami will enhance your culinary experience.