Description
VEGAN CHRISTMAS CAKE. NATURALLY LEAVENED BAKED PRODUCT. INGREDIENTS: soft WHEAT flour, chocolate drops 19.4% (cocoa paste, emulsifier: SOY lecithin; natural vanilla flavor), ALMOND milk, sugar, margarine (non-hydrogenated vegetable fat: palm; water), extra-virgin olive oil 4.3%, SPELT flour, cocoa butter, sourdough starter made from powdered WHEAT flour, emulsifiers: mono- and di-glycerides of fatty acids; natural yeast, WHEAT gluten, emulsifiers: SOY lecithin, sunflower lecithin; flavorings, salt.
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