Description
Masía El Altet Extra Virgin Olive Oil originates from a historic family estate set between two natural parks in Alicante, Spain. The estate harvests its olives at peak ripeness—green, fragrant, and full of flavor—then cold-presses them immediately to retain their freshness and character. A unique blend of native and classic varieties creates a layered flavor profile, with notes of green fruit, fresh-cut grass, tomato plant, aromatic herbs, and a gentle, spicy finish rich in polyphenols and antioxidants. Top chefs around the world favor this oil, and it regularly earns prestigious international awards, securing its place among the world’s finest olive oils.
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